Las Vegas Caesars Palace H. Las Vegas. GF tamari sauce available upon request. Nobu 57 Menu Insider Access to the World of Nobu, The subscription did not succeed, please try again later, Disclaimer: Crave-Worthy News & Exclusive Invitations Only. On the ground level, guests can enjoy open air-like experience in our … Elegant floral flavors of Orange Blossom, Elderflower, and White Tea are found in this powerful Genshu, or undiluted sake. This time we … The aging process has added structure to the delicate Nashi Pear flavor becoming highly complex with a deep richness not found in young sake. The menu is large and filled with many varieties of sushi and other typical Japanese dishes. Lana'i. Restaurant menu, map for Nobu located in 10007, New York NY, 195 Broadway. Welcome to NOBU Restaurants. Nobu Downtown, the flagship restaurant of Chef Nobu Matsuhisa, is a collaboration between Nobu, actor Robert De Niro, producer Meir Teper and restaurateur Drew Nieporent. JUNMAI DAIGINJO TK40 GENSHU ENSHINBUNRI 'HIKARI'. The restaurant received … This is made in extremely limited quantities. As we begin to reopen our restaurants to the public, we want you to know, we are committed to Lana'i. Miami H. Newport Beach. We are taking extra measures as the safety and We want to thank you for your continuous support during this challenging time and are honored to serve you again. This is the YK35 Shizuku, aged for three years. Certain policies and procedures have been modifed, and new requirements introduced, to ensure we are adhering to applicable health and Since, it has transformed into a global empire. Nobu - West 57th St - is one of three Nobu restaurants in New York City. Things to try: Yellowtail with Jalepeno sashimi - small dish but excellent Rock shrimp tempura - Very good. health of our customers and staff is paramount. Fruit forward and amazingly smooth. New York Fifty Seven. Descend the stairs to the dining room to indulge in Nobu signatures including Black Cod Miso and Yellowtail Jalapeno; and new menu items including Grilled Octopus with Chocolo Salsa, … Shrimp and Lobster with Spicy Lemon Sauce, Michter's Bourbon, Sakura Kuraomitsu, Orange Liqueur & Angostura Bitters, Beluga 'Noble' Vodka, Hokusetsu Junmai Sake, Ginger & Japanese Cucumber, Spring 44, St. Germain Elderflower Liqueur & Lychee, Nobu Special Reserve 28 Sake, Aperol, Pineapple, Yuzu, SYLTBAR Prosecco & Soda Water, Van Gogh Pineapple Vodka, Giffard Creme de Peche, Pineapple & Lime, Sipsmith Gin, Elderflower Liqueur, Grapefruit & Lime Zest, Corralejo Anejo, Passion Fruit, Honey, Lime & Shichimi, Hendrick's Gin, Carpano Antica Formula, Aperol, Onigoroshi Sake & Grapefruit Peel, Kikori Whiskey, Luxardo Cherry, Demerara & Angostura Bitters, served over hand-carved ice, Nobu Champagne, Brut Grand Cru, Verzy, France NV, Schloss Lieser 'Estate', Riesling, Mosel, France 18, Squealing Pig, Sauvignon Blanc, Marlborough, New Zealand 18, Nobu Matsuhisa, Chardonnay, Russian River, California 18, Roger & Didier Raimbault, Sancerre, Loire, France 18, Chateau la Clapiere 'Cru Classe', Cotes du Provence 19, Arinzano 'Hacienda', Tempranillo, Pago de Arinzano, Spain 15, Terrazas de los Andes 'Reserva', Malbec, Mendoza, Argentina 17, Nobu Matsuhisa, Cabernet Sauvignon, Sonoma, California 17, Nobu Matsuhisa, Pinot Noir, Russian River Valley, California 19, Medium bodied with rich notes and a creamy finish, Light-bodied, crisp and dry with a spicy finish, Medium-bodied, light and crisp with a nutty character, Medium-bodied, fruit forward with a bright finish, Aged to classical music; full-bodied and rich with earthy flavors, Medium-bodied, clean and complex with floral notes, Medium-bodied, rare, luxurious, silky and smooth. Scroll to the bottom of the page and click "Start Booking" in order to see the menu … Los Angeles. Rock Shrimp … As we begin to reopen our restaurants to the public, we want you to know, we are committed to Select any two: vegetable, tuna, salmon, yellowtail, king crab and lobster, 10 taco shells with 2.5 oz of lightly grilled A5 Japanese Wagyu, Black Garlic Ponzu, red onions, jalapenos, garlic chips and scallions, sauteed with Kuro Shichimi & Black Sea salt, 9 pieces of thinly sliced fluke sashimi with Dry Miso, yuzu juice & olive oil, Nobu Style Tartare with caviar and Wasabi Soy, 9 pieces of thinly sliced salmon or whitefish sashimi with Yuzu Soy and drizzled with hot sesame olive oil, 7 pieces of seared tuna sashimi with Tosazu Sauce, Spicy Tuna Tartare served with 6 cubes of Crispy Rice, Field Greens with seared tuna and Soy Onion Dressing, baby spinach tossed with Yuzu Olive Oil, Parmesan cheese, red bell pepper & crispy Yuba (tofu skin) with grilled Lobster, baby spinach tossed with Yuzu Olive Oil, Parmesan cheese, red bell pepper & crispy Yuba (tofu skin) with grilled Shrimp, Lobster Shiitake Salad with Spicy Lemon Dressing, whole Maine lobster with grilled shiitake mushrooms, Field Greens and a Spicy Lemon Dressing, 2 oz of lightly-seared, rare slices of Japanese Wagyu topped with sliced garlic, chives, grated ginger & Ponzu Sauce, bite-sized Black Cod served on butter lettuce cups topped with crispy shredded filo, with Sweet Vinegar Ponzu, serrano peppers & cilantro, Lobster Tempura Amazu Ponzu (1/2 Lobster), with Amazu Ponzu topped with red onions, thinly sliced jalape?os & cilantro, sauteed Maine lobster with Wasabi Pepper Sauce & vegetables, squid (cut like pasta) sauteed with mixed vegetables in a Light Garlic Sauce deglazed with Sake Soy and a Japanese 7-spice blend, broiled snow crab with Creamy Spicy Sauce, cooked to order, with a choice of Teriyaki, Anticucho or Wasabi Pepper Sauce, with a choice of Teriyaki, Anticucho or Wasabi Pepper Sauce, grilled skirt steak with a Yuzu Truffle Honey Sauce & crispy onions, with a choice of Teriyaki or Anticucho Sauce, cooked to order and served with Nobu Sauces: Teriyaki, Anticucho and Wasabi Pepper Sauce on the side, grilled shiitake mushrooms and Field Greens with Spicy Lemon Dressing, baby spinach tossed with Yuzu Olive Oil, Parmesan cheese, red bell pepper & crispy Yuba (tofu skin), shredded baby artichokes dressed with Parmesan cheese, yuzu juice, truffle oil, chives & red peppers, sauteed seasonal Japanese mushrooms served over endive and Yuzu Dressing, seared tofu with Yuzu Soy and drizzled with hot sesame olive oil, Spicy Avocado Tartare served with 6 cubes of Crispy Rice, roasted, colorful cauliflower tossed in a Jalapeno Dressing, tossed with Sesame Ponzu Sauce, sesame seeds & scallions, Japanese eggplant broiled with Den Miso and topped with sesame seeds, Chef Nobu's Blend of Red and White Dry Miso Seasoning, baked snow crab with Creamy Spicy Sauce & soy paper, Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato, Brownie with Salted Caramel, Milk Chocolate Cremeux, Buttermilk Doughnuts (available Fridays & Saturdays only), 4pc of cinnamon sugar dusted cake doughnuts with kuromitsu soy caramel sauce. Honolulu. Irasshaimase! 212.757.3000. nyc.events@noburestaurants.com. New York, New York, 10019 . Explore menu, see photos and read 3565 reviews: "We always enjoyed lunch or dinner at Nobu 57. Reserve now. Scottsdale. Pre-order Nobu feast for special occasions and celebrations. A little more citrusy than the original Nobu … doing so as responsibly and safely as possible. COVID update: Nobu has updated their hours, takeout & delivery options. The restaurant … Nobu 57 opened in 2005 and is located uptown in NYC. Miami H. Newport Beach. 1218 reviews of Nobu "Nobu 57 opened about two weeks ago. The rice grain, Yamada Nishiki, is polished down to 35% of its original size and is then extracted through a centrifugal process to bring out delicate fragrances of Melons, Grapefruits and White Flowers. This NYC Restaurant has been a popular spot for NYC Dining since its opening in 1994, when chef Nobu … Nobu 57 New York Menu - View the Menu for Nobu 57 New York City on Zomato for Delivery, Dine-out or Takeaway, Nobu 57 menu and prices. Palo Alto H. San Diego. Insider Access to the World of Nobu… Yellowtail Jalapeno, Sashimi Salad, mini Chirashi, Rock Shrimp Tempura with Creamy Spicy Sauce, Black Cod with Miso, sauteed vegetables in Spicy Garlic, rice & miso soup, chef's choice 8 pieces nigiri, a tuna roll & miso soup, chef's choice 12 pieces sashimi, miso soup & rice, Yellowtail Jalapeno roll, Spicy tuna roll, Shrimp tempura roll, 10 taco shells with Tomatillo Salsa, white onions, cilantro. … Nobu is an iconic Japanese restaurant that debuted in New York in the 90s. The most sought-after rice grain, Yamada Nishiki, is polished to 35% of its original size to produce this premium sake. My wife and I live in the neighborhood and have since been there twice. NYC - The Official Guide Skip to Main Content Accessible NYC Restaurant menu, map for Nobu located in 10013, New York NY, 105 Hudson St. Available for pickup or delivery within Manhattan. Los Angeles. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso, and the hibachi table. health of our customers and staff is paramount. Nobu Barcelona Restaurant Kelly Chu 2020-08-04T18:36:32+00:00 NOBU Located on the 23rd floor and graced with panoramic views of city and sea, Nobu Barcelona showcases the iconic Nobu menu created by Chef Nobu … Chilled Bottled Cocktails, Ready to Be Enjoyed, Beluga Noble Vodka, Hokusetsu Junmai Sake, Ginger & Cucumber, Corralejo Anejo Tequila, Passion Fruit, Lime, Spiced Honey & Shichimi (best served within 3 days), Hokusetsu Sake, Coconut, Lime & Mon Fruit Syrup (best served within 3 days), Michter's Bourbon, Sakura Kuraomitsu, Orange Liqueur & Angostura Bitters, Medium bodied, fruit-forward with a bright finish, NOBU JUNMAI DAIGINJO, "THE SAKE" Bottle 10 oz, Medium-bodied, clean and complex with floral notes, NOBU JUNMAI DAIGINJO, "THE SAKE" Bottle 16 oz, NOBU TK40, "THE PREMIUM SAKE" Bottle 10 oz, NOBU TK40, "THE PREMIUM SAKE" Bottle 16 oz, Medium-bodied, rare, luxurious, silky, and smooth, Nobu Champagne 'Louis de Sacy', Grand Cru Brut NV, Chateau Minuty ‘Rose et Or', Cotes de Provence 19, Domaine Alain Geoffroy, 1er Cru, Chablis, Beauroy, France 18, Quintessa 'Illumination', Sauvignon Blanc, Napa, California 17, Pascal Cotat 'Les Monts Damnes', Sancerre, Loire, France 18, Nobu Matsuhisa, Chardonnay, Russian River, California 18, Joseph Drouhin, Puligny-Montrachet, Burgundy, France 17, Cambiata, Pinot Noir, Santa Lucia Highlands, California 17, Vina Ardanza Reserva Especial Rioja Alta, Spain 10, Nobu Matsuhisa, Pinot Noir, Russian River Valley, California 19, Domaine Lignier-Michelot, Morey-Saint-Denis, Burgundy, France 16, Terrazas de los Andes 'Reserva', Malbec, Mendoza, Argentina 17, Stag's Leap, Petite Sirah, Napa, California 16, Nobu Matsuhisa, Cabernet Sauvignon, Sonoma, California 17, Chateau Larmande, Saint Emillion 'Grand Cru', Bordeaux, France 11, Martin Ray 'Diamond Mountain District,' Cabernet Sauvignon, Napa, California 17, Quintessa, Cabernet Sauvignon Blend, Napa, California 16, Irasshaimase! Its menu mirrors Nobu New York's and offers Nobu To Go. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness. Menu items at this famous NYC sushi restaurant include bigeye tuna … Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. Specialties: Nobu Downtown is situated in the heart of Manhattan's Financial District, offering a striking subterranean dining experience, as well as an exclusive sake table and a beautiful private event space. Restaurant menu, map for Nobu Fifty Seven located in 10019, New York NY, 40 W 57th St. Choose the restaurant location nearest you. Excellent and courteous service. Nobu Downtown is located in the heart of Manhattan’s Financial District designed by NYC’s celebrated architect, David Rockwell. Reserve now. Insider Access to the World of Nobu, The subscription did not succeed, please try again later, Disclaimer: Crave-Worthy News & Exclusive Invitations Only. Certain policies and procedures have been modifed, and new requirements introduced, to ensure we are adhering to applicable health and Nobu Cold Dishes Salmon or Yellowtail Tartare. Features: Easily one of the most popular restaurants in NY, Nobu New York is the flagship restaurant of legendary chef Nobu Matsuhisa. I definitely give it 5 stars. Balvenie, 'Carribean Cask', Speyside, 14 yr, E.H. Taylor, Jr. 'Barrel Proof', Kentucky, Grapefruit Juice, Elderflower Cordial, Lime & Grated Lime Zest, Nobu New York Fifty Seven Wines by the Bottle, BIN#101: Syltbar, Prosecco, Veneto, Italy, BIN#104: Gaston Chiquet 'Tradition', Brut NV, BIN#103: Nobu Champagne 'Louis de Sacy', Grand Cru Brut NV, BIN#108: Billecart-Salmon, Reserve Brut NV, BIN#110: Moet & Chandon 'Grand Vintage' Brut 12, BIN#111: Ruinart, Blanc de Blancs Brut NV, BIN#114: Veuve Clicquot 'La Grande Dame', Brut 08, BIN#129: Moet Chandon 'Imperial', Rose NV, BIN#704: Chateau la Clapiere 'Cru Classe', Cotes du Provence 19, BIN#709: Kenzo Estate Yui, Napa Valley 16, BIN#207: Attems, Pinot Grigio, Friuli, Italy 19, BIN#210: Squealing Pig, Sauvignon Blanc, Marlborough, New Zealand 18, BIN#219: Roger & Didier Raimbault, Sancerre, Loire, France 18, BIN#223: Pascal Jolivet, Pouilly Fume, Loire, France 18, BIN#225: Quintessa 'Illumination', Sauvignon Blanc, Napa, California 17, BIN#227: Pascal Cotat 'Les Monts Damnes', Sancerre, Loire, France 18, BIN#228: Cloudy Bay, 'Tekoko', Marlborough, New Zealand 16, BIN#230: Gaja "Alteni di Brassica', Sauvignon Blanc, Langhe, Italy 16, BIN#257: Schloss Lieser 'Estate', Riesling, Mosel, France 17, BIN#258: Domaine Weinbach 'Personelle Reserve', Riesling, Alsace, France 18, BIN#259: Livio Felluga, Friulano, Friuli, Italy 18, BIN#260: Emile Beyer 'Tradition', Gewurztraminer, Alsace, France 17, BIN#263: Eroica, Riesling, Columbia Valley, Washington 17, BIN#271: B Vintners 'Haarlem to Hope', Cape of Good Hope , South Africa 16, BIN#273: Schloss Johannisberg, Riesling Grunlack Spatlese, Rheingau, Germany 16, BIN#275: Aruga 'Nobu Koshu', Katsunuma, Japan 15, BIN#304: Nobu Matsuhisa, Chardonnay, Russian River, California 18, BIN#311: Louis Jadot, Meursault, Burgundy, France 17, BIN#313: ZD, Chardonnay, Carneros, California 18, BIN#316: La Scolca 'Black Label', Gavi dei Gavi, Piedmont, Italy 19, BIN#330: Joseph Drouhin, Puligny-Montrachet, Burgundy, France 18, BIN#280: M.Chapoutier 'Chante-Alouette', Hermitage Blanc, Rhone, France 15, BIN#340: Peter Michael 'Ma Belle-Fille,' Chardonnay, Knights Valley, Sonoma 16, BIN#350: Marcassin Vineyards 'Estate Grown', Chardonnay, Sonoma, California 13, BIN#367: Gaja 'Gaia & Rey', Chardonnay, Langhe, Italy 16, BIN#375: Jean Noel Gagnard, Grand Cru, Batard-Montrachet, Burgundy, France 15, BIN#454: Arinzano 'Hacienda' Tempranillo, Pago de Arinzano, Spain 15, BIN#406: Fattoria del Cerro, Vino Nobile di Montepulciano, Tuscany, Italy 16, BIN#476: Moccagatta, Barbaresco, Piedmonte, Italy 16, BIN#410: Ponzi Vineyards 'Reserve', Pinot Noir, Willamette Valley, Oregon 16, BIN#479: Vina Ardanza 'Reserva Especial Rioja Alta ', Spain 12, BIN#408: Nobu Matsuhisa, Pinot Noir, Russian River Valley, California 19, BIN#421: Patz & Hall Chenowenth Ranch, Pinot Noir, Russian River, California 16, BIN#425: Hirsch Vineyards 'San Andreas Fault', Pinot Noir, Sonoma, California 16, BIN#426: Maison Louis Jadot 'Resonance', Pinot Noir, Willamette, Oregon 15, BIN#428: Zito & Fils 'Les Tuvilains', 1er Cru, Beaune, France 17, BIN#430: Flowers 'Sea View Ridge', Pinot Noir, Sonoma, California 15, BIN#432: Joseph Drouhin, Gevrey-Chambertin, Burgundy, France 16, BIN#434: Vincent Girardin 'Les Santenots', 1er Cru, Volnay, Burgundy, France 17, BIN#443: Domaine de l'Arlot 'Clos des Forets Saint Georges' 1er Cru, Nuits-Saint-Georges, Burgundy 17, BIN#445: Domaine Chandon de Briailles Grand Cru, Corton-Marechaudes, Burgundy, France 16, BIN#450: Domaine de la Vougeraie, Clos de Vougeot, Grand Cru, Burgundy, France 16, BIN#456: Terrazas de los Andes 'Reserva', Malbec, Mendoza, Argentina 17, BIN#481: Stag's Leap, Petite Sirah, Napa, California 16, BIN#483: Masi 'Costasera,' Amarone, Veneto, Italy 15, BIN#576: Henschke 'Hill of Grace', Shiraz, Eden Valley, Australia 10, BIN#514: Nobu Matsuhisa, Cabernet Sauvignon, Sonoma, California 17, BIN#524: Girard 'Artistry', Cabernet Sauvignon Blend, Napa, California 15, BIN#534: Martin Ray 'Diamond Mountain District,' Cabernet Sauvignon, Napa, California 17, BIN#536: Twomey 'Soda Canyon Ranch', Merlot, Napa, California 14, BIN#547: Faust, Cabernet Sauvignon, Napa, California 18, BIN#548: Silver Oak, Cabernet Sauvignon, Alexander Valley, California 15, BIN#490: Chateau Beaucastel, Chateauneuf-du-Pape, Rhone, France 06, BIN#556: Cavallotto 'San Giuseppe', Barolo Riserva, Piedmont, Italy 12, BIN#558: Overture' by Opus One, Cabernet Sauvignon Blend, Napa, California NV, BIN#562: Kenzo 'Asuka', Cabernet Franc, Napa, California 16, BIN#559: Quintessa, Cabernet Sauvignon Blend, Napa, California 16, BIN#561: Chateau Leoville Poyferre, St. Julien, Bordeaux, France 12, BIN#564: Numanthia 'Termanthia,' Tinta de Toro, Spain 12, BIN#570: Tenuta San Guido, Sassicaia Bolgheri, Tuscany, Italy 16, BIN#573: Opus One, Cabernet Sauvignon Blend, Napa, California 15, BIN#575: ZD 'Abacus', Cabernet Sauvignon, Napa, California '19th Bottling', BIN#578: Chateau Margaux, 1er Grand Cru, Haut-Medoc, Bordeaux, France 06, BIN#580: Chateau Mouton Rothschild, 1er Grand Cru, Pauillac, Bordeaux, France 10, BIN#600: Chiarlo Nivole, Moscato d'Asti, Piedmont 19, BIN#602: Dolce, Late Harvest, Napa Valley 13, Irasshaimase! , seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness St - one! 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