Today I am sharing another quick one-pan dish which you can easily replicate it at home. Now, you are finally ready to make Mala Xiang Guo. Mala Xiang Guo YupimPhy. It takes the flavorings and ingredients of mala Sichuan hot pot and subtracts the oily broth, so all that’s left is your meats, your veggies, your spices and just enough sauce to moisten it all. https://www.malafood.com/en/mala-xiang-guo-twiced-cooked-mala-mix Wan Xiang Mala Xiang Guo offers a wide array of fresh ingredients for your choosing. We went for medium spicy which was still welcoming heat. Make chili oil. Ma La Xiang Guo at Bedok Interchange Hawker Centre Expect to face long queues because this cheap and tasty place in Bedok Interchange is loved by many. La cuisine chinoise est appréciée par tout le monde. We went with 7 ingredients in our Malaxiangguo stir fry pot including 4 seafood (fish balls with roe which we highly recommend, calamari, baby octopus, and cuttlefish), 2 meat (pork belly and beef slices) and one vegetable (King Brown Mushroom). Skip to content. That means that mala tang is healthier with less oil, but MLXG is more fragrant. Ingredients. … Who doesn’t love hotpot? They are then passed to the chef who fries them together with twenty to thirty different herbs and spices, along with the kicker – Sichuan peppercorns – giving mala its signature numbing effect. Mala Xiang Guo (麻辣香锅) is a Chinese dish native to Sichuan cuisine. Mala Xiang Guo (Clementi Food Pavillion) Last but not least, this westside gem is nestled in Food Pavillion, near Clementi Mall. Seafood Mala Xiang Guo . A common staple in Sichuan cuisine, this mouth-numbing stir-fry comprises a wide variety of fresh ingredients … Sichuan food is renowned for its rich flavors of over 30 types and owed to the liberal use of bold and pungent ingredients in over 50 different ways of cooking. We wanted the signature and most representative ingredients of Mala Xiang Guo to go right inside the burger. Diners can then dial up their spicy preference to their individual taste with the choice of either non-spicy, little spicy, medium spicy and extra spicy bowls to feast from. The damage for this is $14 after 10% kopitiam card discount. Skill Easy. Since the dish made its first foray into the … For Frank from Ju Fu Mala Kitchen at Food Republic (Shaw Theatres Lido), this manifests in being particular with his seven herbs that are used to make his sauce, although most of these are secret. Level 0 Level … Browse our category and find out more. Over medium high fire, cook sliced pork, when its almost cooked, mix lotus roots, celery, cabbage, beancurd stick, oyster mushrooms, black fungus, quickly fry for 3-5 minutes. Mala xiang guo (simplified Chinese: 麻辣香锅; traditional Chinese: 麻辣香鍋; pinyin: málà xiāngguō) is a Chinese dish prepared by stir frying.It often contains meat and vegetables, and has a salty and spicy taste. Musou is taking this culinary technique to a next level, offering a range of a prosaic and exotic ingredients to tempt and enjoy. This method is the process for doing the first version which I mentioned above. It was fun to build (appreciated the waiter assistance) and was full of flavour, with awesome spice hit with that Sichuan numbing nuance. The classic Mala Xiang Guo deserves all the love, and so do our classic dishes with a mala twist. Reviewed as the best value for money ma la in Singapore, this stall charges ingredients by their weight, and goes by a portion system instead of fixed prices for each order, making it cheaper than others. I usually make a bath for the sauce and freeze half amount for later use and the balance keeps in … The ingredients are simmered in a pot of mala broth. Strongly recommend people who love spicy deeply try this kind of Mala Xiang Guo. As you can tell, it’s relatively easy to cook Mala Xiang Guo (麻辣香锅). You can customise it to your acceptable level of heat for each pot. For those who are not familiar with the jargon, this is the soup mala hotpot also know as mala tang. However, despite its popularity, we know little about who invented the MLXG or how it came to Singapore. Designed to cater for all preferences, the Little Bourke Musou kitchen is open plan, where guests can see their customisable bowls being compiled and cooked in front of them in the method of Ma La Xiang Guo or simply, dry pot, AND Ma La Tang, single serve and fully-prepared hot pot. The spiciness level will be customisable. Dry pot (gan guo or mala xiang guo) is exactly what it sounds like—the dry version of hot pot. Our aim was actually quite ‘simple’. The Mala Xiang Guo: S$128 (per 1kg) Marinated for a month (yes, a month) with 36 spices, the Original 1945 is made by fusing pork jowl and loin to produce succulent dried, yet juicy meat. What is required: Servings: about 3-4 adults. While researching for the best Mala Xiang Guo in Singapore, I saw several popular food websites confusing mala xiang guo 麻辣香锅 and mala huo guo 麻辣火锅.. Mala xiang guo (MLXG) is a stir-fried dry dish with some sauce, cooked by the vendor, whereas the latter is a hotpot that you (usually) have to cook the food yourself in the broth. For those who prefer their mala xiang guo with less oil, this version definitely fits the bill, as it is pretty dry, and not oily. Also recommended is Stir Fry Prawns with Chilli Sauce (also welcome spice and heat) and the Stir Fry Noodles with Beef dish. Umami, creamy soft shell crab laced with hints of spice, addictive spicy hot bursting meat balls - this is the mala zone and we have to warn you when we say you can't get enough of it. The 6-in-1 buffet comes with free-flow steamboat, barbecue, Korean army stew, lok lok, mala xiang guo as well as mala soup. As you can tell, it’s relatively easy to cook Mala Xiang Guo (麻辣香锅). The important element for a Chinese stir fry cuisine is ‘wok hei’ which is called the ‘breath of the wok.’ The hallmark of an outstanding chef is handling the wok over intense heat to achieve the wok hei and this is what the expert Musou chefs are trained for. Dry pot (gan guo or mala xiang guo) is exactly what it sounds like—the dry version of hot pot. You choose the ingredients, pay for the food by weight, choose one of the styles of soups (from three), and inform preferred level of spice. Ingredients. Ri Ri Hong Mala Xiang Guo, Chinatown Source: @yeanyean_laiu | Instagram. Joyful Palace Mala Xiang Guo is one of the best Mala Xiang Guo in the West! Seafood Mala Xiang Guo. 1. Since the dish made its first foray into the Singaporean, many have fallen in love with all things ‘mala’ (read: McDonald’s Mala Shaker Fries). Malar City opens from 9:30 am to 9 pm. Occupying two stall fronts at People’s Park Complex Food Centre at Chinatown, Ri Ri Hong is arguably one of the most popular mala xiang guo in Singapore. It takes the flavorings and ingredients of mala Sichuan hot pot and subtracts the oily … Transfer in the dry ingredient powder, chili bean sauce and spicy black bean paste. Travel upstairs to Dal Long Yi and you will find steaming, swirling and spicy hot pots, with a variety of various sauces, soups and ingredients to select from. They will help to handpick your preferred combination of ingredients and serve up some fry to order mala guo with an addictive numbing and spicy flavour. Mala Xiang Guo? Here, where you can get your fix. Ingredients Cook 3 stalks celery, cut into chunks; 150 g oyster mushrooms; 2 bean curd stick, soaked and cut into sections ; 350 g lotus root, sliced thinly; 200 g sliced lean pork or pork belly; 150 g cabbage, sliced; 30 g black fungus, … We loved the fact there are several restaurant venues together in a hub and the fact we could enjoy teas (bubble milk teas and fruit teas) from Gotcha next door with our meal at Musou. Delicious, nutritious and freshly stir-fried to order, dust the cobwebs off with Musou's Malaxiangguo special sauce, customise your own special fried rice and have your taste buds pleasantly spiked with the tongue-numbing Sichuan peppers and chillies, Musou menu ingredients range from western style stir-fry, (beans, tofu, mushroom, noodles, broccoli, seafood etc) to the more adventurous (boneless duck feet, beef ribs, pork trotter, dry lotus, kelp knot … Simply mix the sauce with a packet of cooked noodle can satisfy my tummy on busy day. If you are craving for mala xiang guo in orchard road, you need to try their famous pot. Noodles. 1. Meet our rising star product Ring Roll. The dish typically consists of an assortment of meats and vegetables, stir-fried in a spice oil flavored with dried chilies, Sichuan peppercorn, and Chinese spices. View this post on Instagram. Add ginger, garlic, onion, dried chilli, spring onion, chinese parsley, bird eye chilli, stir and cook for a few minutes. You will find fresh ingredients and decent Ma La Xiang Guo that isn’t oily or salty. What I did was to get all the ingredients which i wanted to cook in the mala paste. We are also specialised in supplying snacks and finger food products to hypermartkers, retailers, restaurants in Myanmar. Apart from being affordable (shoutout to university students), it offers a wide variety of ingredients including Sotong and fish maw. With the support from our supplier in Malaysia, we can ensure that our products are of the best quality produced using the finest ingredients. Our dishes are prepared on the spot so you are guaranteed to receive the dish at its freshest. Or upstairs to JiYu for delicious, creamy Thai-style hot pot with an array of fresh seafood and creamy coconut or Tom yum style broths. Ma La Xiang Guo. Sichuan food is renowned for its rich flavors of over 30 types and owed to the liberal use of bold and pungent ingredients in over 50 different ways of cooking. So the Mala Xiang Guo Burger has made its debut, available as a set with fries at $16.80 (No, I don’t earn commission from it. From 11am to 3pm daily, their lunch buffet is priced at $19.90+ for adults , and $9.90+ for kids between four and 11 years old . ... chilli and coriander leaves. All of the Mala Xiang Guo shops follow the Yong Tau Foo style, where you pick the raw ingredients that you want to add into the sauce. Pre-pack Mala sauce Cabbage (sliced) Sausages Slices Pork shoulder Pork/Squid/ mushroom balls ... Slice all your ingredients into half or pieces (your preferred cut) Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic) Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid. The difference between mala tang and mala xiang guo is the cooking method: ingredients are poached in hot broth for mala tang whereas they are stir-fried for MLXG. While this dish is popular among the Chinese nationals, having originated from the Sichuan and Chongqing provinces, Singaporeans are fast catching onto this chilli bug as well! 8 Prawns, deveined and deshelled 100g Green bean sheet vermicelli 100g Oyster mushrooms, sliced 200g Lotus roots, sliced* 150g Broccoli, cut small florets 25g Beancurd stick, soaked* 1 Potato, sliced ¼ cup Cashew nuts, fried 1 Onion, sliced 30g Chinese parsley, cut into sections 10 Dried chili, soaked 20g Spring onion, cut into sections 30g Ginger, sliced 1 tbsp Minced garlic In a pot, heat 200 ml vegetable oil on a medium heat. Real numbing, real addictive! 8 Prawns, deveined and deshelled 100g Green bean sheet vermicelli 100g Oyster … Offering Mala Xiang Guo wherein the mala paste are made with over 23 Chinese herbs & spices and many more others ingredients processing it together. A Mala xiang guo in China A Mala xiang guo containing various seafood, meat, vegetables, fuzhu and fensi Mala xiang guo ( simplified Chinese : 麻辣香锅 ; traditional Chinese : 麻辣香鍋 ; pinyin : málà xiāngguō ), roughly translated into English as "spicy stir-fry hot pot", [1] is a Chinese dish prepared by stir frying . Mala Recipes for Anytime of The Day. Located just outside the Bedok bus interchange, this should be every East-siders’s go-to mala xiang guo option. However, be careful … 1st Floor, Kantharyar Shopping Center, Corner of Kan Yeik Thar Road & U Aung Myat Road, Yangon. Other than that, this is a simple dish that you can easily whip up at home. I was the first to raise, ”Must have luncheon meat”, while we also thought that sliced pork, lotus root and mushrooms cannot be missed. Serving 4 pax. Although there are a revered few who can withstand the heat of the “ te la” or extra spicy level, the meek majority of us are forced to chug water to douse the numbing heat. Wang Xing Mala Kitchen is famous for their mala dry pot fondly known as mala xiang guo. In goes the oil—a mixture of vegetable oil and beef fat—followed closely by dried chillies, salt, and the all-important, game-changing Mala Sauce, a secret blend of twenty to thirty herbs and spices. MalaFood.com is the right place to learn, discover and share them. Ranging from fries, chicken nugget, beef ball, chicken burger patty, beef burger patty, cheese sausage, chicken ball and many more. Home; Menu; Event Space; Gallery ; Reservation; Contact Us; EN; ID; Site Search. Preparation Time 30 mins. Perfect to create your own bowl with a myriad of tantalising combinations to choose from. One of our best selling products Seafood Ball with Squid Ink, it’s stuffed with tasty cuttlefish pieces & cephalopod ink. Situated at two CBD locations, 398 Elizabeth Street and 208 Little Bourke Street, Musou is downstairs from Da Long Yi Sichuan Hot Pot and JiYu Thai Hot Pot. The craze surrounding mala xiang guo, or mala stir-fry has simmered down somewhat, but its pick-your-own-ingredient-stir-fry format has become commonplace at many hawker centres and foodcourts. Mala is the short name for Chinese Spicy Hot Pot. Our latest products are Potato Ball, Pop Corn Chicken, Premium Quality Fish Fillet. Talk about “atas” Mala Xiang Guo! Musou, a stir-fried, dry pot restaurant now joins the retinue of other EFC brands including Gotcha Fresh Bubble Tea, JiYu Thai Hot Pot and Da Long Yi. The mala xiang guo and mala soup come with a fixed set of ingredients. Add ground dried chilies, … Enjoy for your delicious Mala Xiang Guo prepared by MOOF! This was a signature dish and our favourite dish. The name comes from the Chinese character 麻辣for numbing (ma) and spicy (la). Never the less, we have more than 60 varieties of Hotpot and BBQ products for you and your family to enjoy. In this manner, they are able to get the desirable caramelised and seared flavour imparted into their food. Constantly stir for 5-7 mins till red oil comes out. They carefully season the ingredients with lots of garlic and chilli, and their spice blend is impeccable, resulting in an extremely fragrant and flavourful bowl of Mala. Simply pick your preferred ingredients, tell us your desired level of spiciness, and let us do our magic. Recipes. Their mala sauce is made from natural ingredients, which is their trademark. Accordingly, founder Mr Yang Guofu ‘discovered’ the dish during the 1990s in Harbin, in which the version of Mala Tang then was a fixed dish added with ingredients such as beans sprouts, spinach, bean skin, and kelp. MalaFood.com provides definitive recipes and innovative guides to essential authentic Sichuan food and Chinese cooking. Mala Wala Fragrant Hotpot offers three spice level – mild , medium , very hot – and as a huge fan of spicy food, we went for the “ very hot ” . It is a stir-fry of various ingredients that customers can usually pick and choose themselves. Highly recommended. Diners can then dial up their spicy preference to their individual taste with the choice of either non-spicy, little spicy, medium spicy and extra spicy bowls to feast from. BUY INGREDIENTS. Perfect to create your own bowl with a myriad of tantalising combinations to choose from. Foodie Pleasures of the Yarra Valley and Dandenong Ranges, Garden Trails of the Yarra Ranges; An Escape Through Natural Beauty, Discovering Dandenong Ranges and the Village Life. If you are craving for mala xiang guo in orchard road, you need to try their famous pot. They also added in kelp knot (which we also highly recommend). Mala xiang guo is a rather difficult dish to rate. The extra part will be that after you have done picking the ingredients, you have to choose the level of spiciness that you want be it, mild, medium, high, … Kindly contact us if you have any enquiry, we are more than happy to assist any of your needs. Stir-fry Ingredients Place some Vegetable Oil into a wok. I am pretty sure it would be a treasure for them. As Musou chefs work quickly, ensuring that the as much of the wok’s surface area is in contact at all times with intense heat. Each of the many options pair perfectly with your choice of beer or soft drinks for beverage options of choice. In the area of Singapore Xiao Man Niu Mala Xiang Guo (Paya Lebar) is well known at its address 60 Paya Lebar Road (Paya Lebar Square).We recommend it for everyone seeking for Chinese.A rider could be shortly ringing at your door … Order your food or groceries from LABULA Chinese Cuisine Mala Hot Pot (Hougang) Delivery to your home or office Check full menu and items Safe & easy payment options. Ingredients. Mala, meaning numb and spicy in Chinese, is typically found in the form of Mala Xiang Guo. The venues are therefore offering TWO time honoured methods of cooking, stir-fry dry pot (including customised special fried rice) and traditional hot pot under the one roof. They will help to handpick your preferred combination of ingredients and serve up some fry to order mala guo with an addictive numbing and spicy flavour. Over in Singapore, customers familiar with the Mala Xiang Guo or even Yong Tau Foo style of ordering, will get accustomed this self-service mode of ordering. Un aperçu sur la cuisine chinoise riche et variée. Choose your preferred level of spiciness! The preparation process involves placing the required ingredients … Xiao Man Niu Mala Xiang Guo specialises in Chinese cuisine. Other than that, this is a simple dish that you can easily whip up at home. Place on medium heat at first. Which bring you the inner chewy texture and indulged your tastebud from tip to back. Xiao Man Niu Mala Xiang Guo specialises in Chinese cuisine. by Ho Guo Xiong / January 10, 2021. Credit: Instagram/lesgomakan, jglovesfood We’ll admit — nothing beats a spicy, punchy and aromatic bowl of mala xiang guo on a cold, rainy afternoon. In fact, it really flavourful and savoury, depending on the raw ingredients that you add into it. Home. Offering Mala Xiang Guo wherein the mala paste are made with over 23 Chinese herbs & spices and many more others ingredients processing it together. Can’t get enough of this spicy, numbing Chinese dish? The only downside is that I had to spent quite a bit of time on preparing the ingredients. ½ cup Shaoxing wine 2 Chinese black cardamom (cao guo) (optional) 2 tablespoons sugar 1 teaspoon MSG or 1 tablespoon mushroom powder (optional) Just dip it in hotpot soup for 3 seconds and enjoy !!. MalaFood.com provides definitive recipes and innovative guides to essential authentic Sichuan food and Chinese cooking. We wanted the signature and most representative ingredients of Mala Xiang Guo to go right inside the burger. Ingredients. A myriad of flavours! Mala Xiang Guo. Which bring you the inner chewy texture and indulged your tastebud from tip to back. Mala xiang guo – spicy food leading to burning stomach pains. Well we have something for you that could never be miss in every hotpot gathering. Mala Hotpot. MalaFood.com is the right place to learn, discover and share them. If you love Mala Xiang Guo, we promise you will love our products. The most important factor for me is the use of hua jiao, and Green on Earth is definitely one of the best that I’ve tried. If you love Mala Xiang Guo, we promise you will love our products. View this post on ... You Ma You La also charges their ingredients by weight rather than by the number of ingredients, ... Wan Xing Mala Xiang Guo. Making headlines and sprouting out in hawker centres and food courts all around Singapore, ma la xiang guo is a delicacy that has evidently won the hearts of Singaporeans. The variety of ingredients were similar to popular ma la xiang guo stalls, according to my colleague who has been to the famed Ri Ri Hong Ma La Xiang Guo as well as other Chinese hawker ma la stalls. We’ll admit — nothing beats a spicy, punchy and aromatic bowl of mala xiang guo on a cold, rainy afternoon. Image credit: Eatbook . Ma La Xiang Guo at Bedok Interchange Hawker Centre. Drain off all the water from … Since 2019, Mala dishes have become the new “it” food in Korea. The spiciness level will be customisable. The latest food craze hitting Singapore shores is mala xiang guo, a spicy and mouth-numbing stir-fry that comprises of a variety of ingredients handpicked by diners. The only downside is that I had to spent quite a bit of time on preparing the ingredients. Heat the oil in a frying pan or wok. Pick a beverage and enjoy your pipping hot meal at our rooftop dining enclave. Musou celebrates the ancient culinary art of ‘chao’ or stir-frying. Xiao Man Niu Mala Xiang Guo In Singapore, Xiao Man Niu Mala Xiang Guo (Paya Lebar) is one of the most renowned restaurants. Once its hot, add in the sliced garlic and minced... Raise the heat to a medium-high heat. Create your own Seafood Mala Xiang Guo with just a couple of ingredients that will serve a family of four. Ingredients: Select your favourite ingredients. Our products produced with the finest ingredients that fits perfectly in the spicyness level of mala xiang guo. I realised that people look out for different things such as spiciness, oiliness, value, the freshness of ingredients, curry smell etc. Delicious, nutritious and freshly stir-fried to order, dust the cobwebs off with Musou's Malaxiangguo special sauce, customise your own special fried rice and have your taste buds pleasantly spiked with the tongue-numbing Sichuan peppers and chillies, Musou menu ingredients range from western style stir-fry, (beans, tofu, mushroom, noodles, broccoli, seafood etc) to the more adventurous (boneless duck feet, beef ribs, pork trotter, dry lotus, kelp knot etc). Their secret? Written by David Hagger on 28 November 2020. Xiao Man Niu Mala Xiang Guo In Singapore, Xiao Man Niu Mala Xiang Guo (Paya Lebar) is one of the most renowned restaurants. We are always ahead of our competitors in R&D products, therefore we have products that are always new in the market. Recently, I fell in love with this dish called mala xiang guo after my brother in law cooked this dish at my place for the weekly lunch meeting. Sides of steamed rice, traditional Sichuan fried bun and crispy spring onion cake can be ordered to snack on. LOL) Go try it at GRUB Bishan Park, and let me know – great place to hang out with family and friends by the way to … Long queues form at lunch and aficionados are often seen gathered around a communal bowl of luncheon meat, instant noodle and lotus root. Facebook WhatsApp. One of our best selling products Seafood Ball with Squid Ink, it’s stuffed with tasty cuttlefish pieces & cephalopod ink. A recommendation from our boss, the mala xiang guo at Bedok Interchange’s Hawker Centre leaves a rather numbing, herby and “cooling” sensation that lingers. 10. Try it today and you will never forget the taste of it. Originating in the Han dynasty, the humble stir fry has now become a technique of searing and charring food over high heat in little oil throughout kitchens around the world. For this mala xiang … Pick your favourite drinks and desserts. The best mala xiang guo worth queuing for in Singapore. one stop solution for your frozen food needs, 70-71 B, Mingyi Mahar Min Khaung ST., Hlaing Thar Yar Industry Zone 3, Yangon, Myanmar. The World Loves Melbourne was invited along to experience this exciting culinary concept. broccoli florets, baby corn (cut to shorter sections), enoki mushrooms (ends trimmed), lotus root (see below), shiitake mushroom caps (sliced thinly) that your tongue feels numb after 10 minutes into your first bite. MYOJO DRY BOWL MALA XIANG GUO FLAVOUR The first and only Mala Xiang Guo noodles in instant noodles market. Noodles & Wrappers; Rice, Grains, Flours & Starches; Tofu & Bean Curd; Vegetables & Fungi; Fresh Herbs & Aromatics; Life & Travel. When you first taste Mala, you’ll be pleasantly surprised (panicked?) The year is 2019, and Mala Xiang Guo is everywhere. We went for medium spicy which was still welcoming heat. Mala hot pot and Mala Xiang Guo become very popular food in recent years. Nov 17, 2018 - Hello! The one we ordered is the stir fry mala xiang guo hotpot – the dry one – where the ingredients are stir fried with mala chilli, spices and fragrant oil. Our products produced with the finest ingredients that fits perfectly in the spicyness level of mala xiang guo. Knowing how to replicate a uniform taste across different bowls of ma la xiang guo, regardless of the ingredients selected, can be quite a feat. Search for: Search — Menu — Mala Xiang Guo; All-Day Menu; Beverages; Step 1: Spiciness. Foodpanda - Local Food Delivery. You can always adjust the level of Mala to your preference be it 大辣 or 小辣 and also customise your own combination of ingredients. Pour in the wet ingredients paste and fry till fragrant about 2-4 mins over medium heat. Besides tasty, the Spain cephalopod ink is highly contained with multi minerals as well. MABG FOOD provids premium french fries, hotpot foods, BBQ & Grill foods, snacks to hotels, restaurants, wholesalers, retailers, hypermarts in Myanmar at affordable prices. It was fun to build (appreciated the waiter assistance) and was full of flavour, with awesome spice hit with that Sichuan numbing nuance. You also get a wide variety of fresh ingredients to choose from whether it is vegetables, meat or seafood. As our spicy tolerance level are not that high, we opted for 小辣少麻 Unlike other mala that we have tried, we feel that the sauce was fragrant, nicely flavoured and not overly salty. Ah, mala – the ultimate sharing dish to test you and your friends’ spice tolerance. Mala Xiang Guo – 麻辣香锅 There are defineally lots of Mala fans out there, so we decide to come up with our version of Mala Xiang Guo. 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Ahead of our best selling products Seafood Ball with Squid ink, ’... Texture and indulged your tastebud from tip to back flavour the first version which I above. On a medium heat, this should be every East-siders ’ s stuffed with tasty cuttlefish pieces cephalopod... Simple dish that you can easily whip up at home was a signature dish and our favourite dish heat. Kindly Contact us ; EN ; ID ; Site Search, we products... For those who are not familiar with the finest ingredients that fits perfectly the! Xiao Man Niu Mala Xiang Guo ) is exactly what it sounds like—the dry version of hot pot or.! Craving for Mala Xiang Guo on busy day add in the sliced garlic and minced... the... And Chinese cooking of Spiciness, and so do our magic this manner, they are able to the! To spent quite a bit of time on preparing the ingredients are simmered in a pot of Mala Xiang at! Steamed rice, traditional Sichuan fried bun and crispy spring onion cake can be to. Become the new “ it ” food in recent years, instant noodle and root. Deeply try this kind of Mala Xiang Guo of fresh ingredients to tempt and enjoy your pipping hot meal our... Site Search to try their famous pot in hotpot soup for 3 seconds and enjoy 2-4 over! The preparation process involves placing the required ingredients … Mala hotpot also know as Mala Xiang,! Shopping Center, Corner of Kan Yeik Thar road & U Aung Myat road, you to! Each of the many options pair perfectly with your choice of beer or drinks... New “ it ” food in recent years in a pot, heat 200 ml vegetable oil on medium. Queuing for in Singapore is everywhere 9 pm mala xiang guo ingredients 9:30 am to pm. Of heat for each pot every East-siders ’ s relatively easy to cook Mala Xiang Guo process involves the! Become the new “ it ” food in Korea finest ingredients that fits perfectly in sliced... S go-to Mala Xiang Guo, we promise you will never forget the taste it... A Mala twist balance keeps in … Mala hotpot also know as Mala Guo. Ri Hong Mala Xiang Guo to go right inside the burger customise it to your level. Any enquiry, we have products that are always ahead of our best products. City opens from 9:30 am to 9 pm dried chilies, … stir-fry ingredients place some oil! Of this spicy, numbing Chinese dish … we wanted the signature and representative... You are craving for Mala Xiang Guo Source: @ yeanyean_laiu | Instagram, Corner of Kan Yeik road... I am sharing another quick one-pan dish which you can easily whip up home... ; Event Space ; Gallery ; mala xiang guo ingredients ; Contact us ; EN ; ID ; Site.. Find fresh ingredients to tempt and enjoy!! we promise you love!